Today European meat producers are facing multiple major challenges in the market: demanding regulatory environment, competitive pressure, and consumer concerns for food safety, for healthy food, for its price, and for
Growing public concern for stricter food regulations has long been affecting meat industry. Even though technology advances allowed us to reach significant meat and poultry shelf life, mass food poisoning reports flood the media from time to time, resulting in crippling brand damage and financial losses for manufacturers.
Dealing with the strict regulatory environment can be challenging for meat producers. Packaging is one of the key factors here, and Uniflex takes HACCP regulations as seriously as you do. We ensure your packaging is 100 % BRC/HACCP compliant. Purchasing safe flexible packaging you eliminate all health risks and gain peace of mind in the difficult market situation.
Meat and poultry producers experience severe competition in the market. The influx of new meat brands and new meat products creates a growing problem of visibility on the shelf. At the same time, a lot of manufacturers find advertising too expensive. You can save your money by increasing shelf visibility – making your packaging advertise, communicate, and sell your product for you.
Make your customers
Storage requirements for meat and poultry (chilled or frozen) influence the available packaging solutions for these products. At Uniflex we provide you with packaging with extremely high barrier properties (e.g. for oxygen 1-5 cm3/m2/24h).
The optimal choice for prolonged meat and poultry storage is the laminate based on polyamide or PET and
Anti Fog and Easy Open can be added upon customer request.
Uniflex is your one-stop high-quality flexible packaging printing house for raw, cured, dried, pre-cooked and cooked meat products. You can read more about our expertise here:
Contact our specialists via a form above to get a customized packaging solution for your product or ask us any question you may have at email@example.com.